Pesticide / analyte

o-Phenylphenol

Explore results by food · analyte code 083.

1994–2024 · 31 tested years

161,536sample–analyte
tests

5,520samples with
a detection

59food identities
with detections

Tested in 87 food identities. Food identities include separately recorded forms and studies. Testing panels differ by food, so we do not show a combined cross-food detection percentage.

Results by food

Each food uses its own analyte-tested denominator.

o-Phenylphenol: historical USDA tests by food.
Food	Tested	Detected	Rate	Details
Pears	7,283	1,240	17.0%	Yearly results
Oranges	4,508	656	14.6%	Yearly results
Orange Juice	4,495	540	12.0%	Yearly results
Apples	7,218	324	4.5%	Yearly results
Mushrooms	2,926	271	9.3%	Yearly results
Tomatoes	7,533	224	3.0%	Yearly results
Cucumbers	4,963	197	4.0%	Yearly results
Winter Squash	2,776	188	6.8%	Yearly results
Peaches	3,468	181	5.2%	Yearly results
Cantaloupe	3,962	140	3.5%	Yearly results
Lettuce	4,589	122	2.7%	Yearly results
Sweet Potatoes	3,785	116	3.1%	Yearly results
Peaches, Canned	2,894	113	3.9%	Yearly results
Potatoes	4,260	103	2.4%	Yearly results
Green Beans	2,686	101	3.8%	Yearly results
Grapefruit	2,892	82	2.8%	Yearly results
Sweet Bell Peppers	4,194	80	1.9%	Yearly results
Green Beans, Frozen	707	70	9.9%	Yearly results
Apple Juice	4,332	64	1.5%	Yearly results
Baby Food - Pears	1,485	60	4.0%	Yearly results
Bananas	3,483	53	1.5%	Yearly results
Carrots	5,976	47	0.8%	Yearly results
Sweet Peas, Frozen	1,722	44	2.6%	Yearly results
Tomatoes, Canned	1,492	41	2.7%	Yearly results
Potatoes, Frozen	1,501	39	2.6%	Yearly results
Watermelon	1,624	28	1.7%	Yearly results
Sweet Peas, Canned	1,289	26	2.0%	Yearly results
Sweet Corn, Canned	1,244	25	2.0%	Yearly results
Sweet Corn, Frozen	1,251	25	2.0%	Yearly results
Summer Squash	341	24	7.0%	Yearly results
Pears, Canned	647	23	3.6%	Yearly results
Celery	1,732	22	1.3%	Yearly results
Applesauce	1,862	21	1.1%	Yearly results
Nectarines	3,741	21	0.6%	Yearly results
Collard Greens	1,344	18	1.3%	Yearly results
Blueberries	2,639	16	0.6%	Yearly results
Green Beans, Canned	767	16	2.1%	Yearly results
Kale Greens	771	16	2.1%	Yearly results
Pineapple, Fresh	2,110	16	0.8%	Yearly results
Plums	3,579	16	0.4%	Yearly results
Pear Juice, Conc./Puree	66	15	22.7%	—
Cherries	980	14	1.4%	Yearly results
Spinach	3,926	14	0.4%	Yearly results
Tomato Paste	1,475	13	0.9%	Yearly results
Grape Juice	2,473	11	0.4%	Yearly results
Grapes	2,580	11	0.4%	Yearly results
Milk	693	11	1.6%	Yearly results
Asparagus, Canned	354	3	0.8%	—
Broccoli	2,227	3	0.1%	—
Strawberries	2,383	3	0.1%	—
Almonds	708	2	0.3%	—
Asparagus	2,420	2	0.1%	—
Pumpkin, Canned	706	2	0.3%	—
Raisins	216	2	0.9%	—
Cauliflower	1,484	1	0.1%	—
Eggplant	658	1	0.2%	—
Onions	987	1	0.1%	—
Plums, Dried (Prunes)	1,135	1	0.1%	—
Winter Squash, Frozen	343	1	0.3%	—
Avocado	446	0	0.0%	—
Cranberries, Frozen	603	0	0.0%	—
Blackberries	1,023	0	0.0%	—
Blueberries, Frozen	108	0	0.0%	—
Cranberries	783	0	0.0%	—
Sweet Corn, Fresh	75	0	0.0%	—
Cherry Tomatoes	529	0	0.0%	—
Peaches-Single Servings	534	0	0.0%	—
Fish, Salmon	882	0	0.0%	—
Hot Peppers	155	0	0.0%	—
Baby Food - Carrots	793	0	0.0%	—
Baby Food - Peas	469	0	0.0%	—
Baby Food - Green Beans	225	0	0.0%	—
Baby Food - Peaches	1,045	0	0.0%	—
Baby Food - Sweet Potatoes	1,488	0	0.0%	—
Kidney Beans, Canned	36	0	0.0%	—
Kiwi Fruit	1,411	0	0.0%	—
Blackberries, Frozen	40	0	0.0%	—
Mangoes	348	0	0.0%	—
Mustard Greens	275	0	0.0%	—
Pineapple, Frozen	52	0	0.0%	—
Peanut Butter	233	0	0.0%	—
Cranberries, Canned	378	0	0.0%	—
Spinach, Canned	1,120	0	0.0%	—
Spinach, Frozen	715	0	0.0%	—
Snap Peas	123	0	0.0%	—
Strawberries, Frozen	908	0	0.0%	—
Tomatillos	854	0	0.0%	—

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1994, 1995, 1996, 1997, 1998, 1999, 2000, 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024.

How we count tests, detections and missing years →