Food × analyte
o-Phenylphenol on pears, canned
1999–2000 · 2 tested years
647samples tested
for this analyte
for this analyte
23samples with
a detection
a detection
3.6%of analyte-tested samples
Testing detected o-Phenylphenol in 23 of 647 pears, canned samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 737 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
2 tested years between 1999 and 2000. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 1999 | 281 | 7 | 2.5% |
| 2000 | 366 | 16 | 4.4% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 1999, 2000.