Food × analyte
o-Phenylphenol on peaches
1994–2008 · 9 tested years
3,468samples tested
for this analyte
for this analyte
181samples with
a detection
a detection
5.2%of analyte-tested samples
Testing detected o-Phenylphenol in 181 of 3,468 peaches samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,563 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
9 tested years between 1994 and 2008. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 1994 | 177 | 20 | 11.3% |
| 1995 | 245 | 3 | 1.2% |
| 1996 | 229 | 0 | 0.0% |
| 1997 | Not tested | — | — |
| 1998 | Not tested | — | — |
| 1999 | Not tested | — | — |
| 2000 | 536 | 0 | 0.0% |
| 2001 | 529 | 11 | 2.1% |
| 2002 | 563 | 41 | 7.3% |
| 2003 | Not tested | — | — |
| 2004 | Not tested | — | — |
| 2005 | Not tested | — | — |
| 2006 | 90 | 0 | 0.0% |
| 2007 | 552 | 17 | 3.1% |
| 2008 | 547 | 89 | 16.3% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 1994, 1995, 1996, 2000, 2001, 2002, 2006, 2007, 2008.