Pesticide / analyte

Fluopyram

Explore results by food · analyte code AKG.

2012–2024 · 12 tested years

90,586sample–analyte
tests

5,563samples with
a detection

62food identities
with detections

Tested in 100 food identities. Food identities include separately recorded forms and studies. Testing panels differ by food, so we do not show a combined cross-food detection percentage.

Results by food

Each food uses its own analyte-tested denominator.

Fluopyram: historical USDA tests by food.
Food	Tested	Detected	Rate	Details
Grapes	1,415	682	48.2%	Yearly results
Tomatoes	1,417	402	28.4%	Yearly results
Raisins	756	380	50.3%	—
Cucumbers	2,218	353	15.9%	Yearly results
Grape Juice	700	308	44.0%	—
Eggplant	1,364	285	20.9%	Yearly results
Potatoes	1,415	250	17.7%	Yearly results
Sweet Bell Peppers	1,348	224	16.6%	Yearly results
Kale Greens	1,415	174	12.3%	Yearly results
Baby Food - Carrots	711	160	22.5%	—
Peaches	937	151	16.1%	Yearly results
Watermelon	1,409	137	9.7%	Yearly results
Summer Squash	1,674	130	7.8%	Yearly results
Strawberries, Frozen	753	127	16.9%	Yearly results
Mustard Greens	595	122	20.5%	—
Lettuce, Leaf	706	102	14.4%	—
Cantaloupe	1,351	98	7.3%	Yearly results
Broccoli	1,383	97	7.0%	Yearly results
Tomato Paste	695	94	13.5%	Yearly results
Plums	1,175	93	7.9%	Yearly results
Blackberries	1,023	90	8.8%	Yearly results
Blueberries	1,696	88	5.2%	Yearly results
Collard Greens	701	85	12.1%	Yearly results
Hot Peppers	651	69	10.6%	—
Pears	1,415	69	4.9%	Yearly results
Cherry Tomatoes	529	67	12.7%	—
Onions	1,233	64	5.2%	Yearly results
Tomatillos	854	58	6.8%	Yearly results
Carrots	1,384	51	3.7%	Yearly results
Almonds	708	49	6.9%	Yearly results
Strawberries	1,412	49	3.5%	Yearly results
Cauliflower	1,399	44	3.1%	Yearly results
Winter Squash	1,383	44	3.2%	Yearly results
Green Beans	1,407	43	3.1%	Yearly results
Lettuce, Head	708	43	6.1%	—
Baby Food - Pears	709	42	5.9%	Yearly results
Cilantro	353	34	9.6%	Yearly results
Basil	343	28	8.2%	—
Blueberries, Frozen	77	24	31.2%	—
Apples	1,884	20	1.1%	Yearly results
Baby Food - Peaches	682	19	2.8%	Yearly results
Plums, Dried (Prunes)	758	19	2.5%	Yearly results
Peaches, Frozen	412	12	2.9%	—
Applesauce	760	10	1.3%	Yearly results
Baby Food - Sweet Potatoes	712	10	1.4%	Yearly results
Baby Food - Applesauce	710	9	1.3%	—
Pumpkin, Canned	706	7	1.0%	—
Cabbage	1,361	6	0.4%	—
Lettuce	1,479	6	0.4%	—
Snap Peas	1,413	6	0.4%	—
Celery	1,757	5	0.3%	—
Blackberries, Frozen	40	5	12.5%	—
Bananas	1,411	3	0.2%	—
Radishes	1,401	3	0.2%	—
Sweet Potatoes	1,410	3	0.2%	—
Wheat Flour	758	3	0.4%	—
Rice	754	2	0.3%	—
Apple Juice	724	1	0.1%	—
Sweet Corn, Fresh	1,360	1	0.1%	—
Peaches, Canned	755	1	0.1%	—
Spinach, Frozen	377	1	0.3%	—
Tangerines	1,398	1	0.1%	—
Asparagus	1,361	0	0.0%	—
Avocado	878	0	0.0%	—
Cranberries, Frozen	603	0	0.0%	—
Butter	708	0	0.0%	—
Cranberries	467	0	0.0%	—
Heavy Cream	341	0	0.0%	—
Corn Grain	727	0	0.0%	—
Sweet Corn, Frozen	233	0	0.0%	—
Eggs	294	0	0.0%	—
Fish, Salmon	176	0	0.0%	—
Grapefruit	1,407	0	0.0%	—
Green Onions	707	0	0.0%	—
Honey	315	0	0.0%	—
Baby Food - Peas	699	0	0.0%	—
Baby Food - Green Beans	706	0	0.0%	—
Kiwi Fruit	1,411	0	0.0%	—
Mangoes	709	0	0.0%	—
Milk	1,419	0	0.0%	—
Mushrooms	1,416	0	0.0%	—
Pineapple, Canned	756	0	0.0%	—
Nectarines	578	0	0.0%	—
Pineapple, Frozen	52	0	0.0%	—
Oat Bran	14	0	0.0%	—
Rolled Oats	522	0	0.0%	—
Steel-cut Oats	159	0	0.0%	—
Oranges	2,124	0	0.0%	—
Orange Juice	690	0	0.0%	—
Olives, Canned	1,512	0	0.0%	—
Peanut Butter	705	0	0.0%	—
Pineapple, Fresh	656	0	0.0%	—
Sweet Peas, Frozen	315	0	0.0%	—
Cranberries, Canned	379	0	0.0%	—
Spinach, Canned	375	0	0.0%	—
Sweet Peas, Canned	379	0	0.0%	—
Soybean Grain	608	0	0.0%	—
Wheat grain	300	0	0.0%	—
Garbanzo Beans, Canned	755	0	0.0%	—
Garbanzo Beans, Dried	686	0	0.0%	—

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2012, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024.

How we count tests, detections and missing years →