Food × analyte

Fluopyram on cauliflower

2019–2021 · 3 tested years

1,399samples tested
for this analyte
44samples with
a detection
3.1%of analyte-tested samples

Testing detected Fluopyram in 44 of 1,399 cauliflower samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,338 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2019: 1.7%, 3 of 176 tested samples2020: 2.9%, 20 of 692 tested samples2021: 4.0%, 21 of 531 tested samples201920202021

3 tested years between 2019 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201917631.7%
2020692202.9%
2021531214.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2019, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food