Food × analyte

Thiamethoxam on cauliflower

2004–2021 · 9 tested years

4,294samples tested
for this analyte
369samples with
a detection
8.6%of analyte-tested samples

Testing detected Thiamethoxam in 369 of 4,294 cauliflower samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,338 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2004: 0.0%, 0 of 185 tested samples2005: 0.0%, 0 of 741 tested samples2006: 0.0%, 0 of 542 tested samples2011: 2.2%, 4 of 186 tested samples2012: 2.0%, 15 of 737 tested samples2013: 0.8%, 4 of 532 tested samples2019: 27.8%, 49 of 176 tested samples2020: 25.9%, 172 of 664 tested samples2021: 23.5%, 125 of 531 tested samples200420122021

9 tested years between 2004 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200418500.0%
200574100.0%
200654200.0%
2007Not tested——
2008Not tested——
2009Not tested——
2010Not tested——
201118642.2%
2012737152.0%
201353240.8%
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
20191764927.8%
202066417225.9%
202153112523.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2004, 2005, 2006, 2011, 2012, 2013, 2019, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food