Pesticide / analyte

Fluxapyroxad

Explore results by food · analyte code AKW.

2013–2024 · 12 tested years

75,565sample–analyte
tests

1,994samples with
a detection

42food identities
with detections

Tested in 80 food identities. Food identities include separately recorded forms and studies. Testing panels differ by food, so we do not show a combined cross-food detection percentage.

Results by food

Each food uses its own analyte-tested denominator.

Fluxapyroxad: historical USDA tests by food.
Food	Tested	Detected	Rate	Details
Strawberries	1,412	272	19.3%	Yearly results
Tomatoes	2,830	243	8.6%	Yearly results
Tomato Paste	695	229	32.9%	Yearly results
Pears	2,827	200	7.1%	Yearly results
Kale Greens	1,415	121	8.6%	Yearly results
Baby Food - Carrots	711	96	13.5%	—
Green Beans	3,863	94	2.4%	Yearly results
Tomatoes, Canned	755	92	12.2%	Yearly results
Raisins	756	69	9.1%	—
Cherry Tomatoes	529	49	9.3%	—
Carrots	1,384	45	3.3%	Yearly results
Cucumbers	708	41	5.8%	—
Spinach, Frozen	377	40	10.6%	Yearly results
Eggplant	1,364	38	2.8%	Yearly results
Garbanzo Beans, Dried	686	30	4.4%	—
Hot Peppers	651	28	4.3%	—
Nectarines	1,802	28	1.6%	Yearly results
Summer Squash	1,674	28	1.7%	Yearly results
Winter Squash	1,383	28	2.0%	Yearly results
Broccoli	1,383	26	1.9%	Yearly results
Lettuce, Leaf	706	26	3.7%	—
Tomatillos	854	22	2.6%	Yearly results
Spinach	716	19	2.7%	Yearly results
Spinach, Canned	375	18	4.8%	—
Apple Juice	724	17	2.3%	—
Potatoes	2,830	17	0.6%	Yearly results
Basil	343	12	3.5%	—
Baby Food - Peaches	682	12	1.8%	Yearly results
Cilantro	353	11	3.1%	Yearly results
Sweet Peas, Frozen	315	11	3.5%	Yearly results
Grapes	2,831	10	0.4%	Yearly results
Mustard Greens	595	7	1.2%	—
Bananas	1,411	4	0.3%	—
Onions	1,245	2	0.2%	—
Garbanzo Beans, Canned	755	2	0.3%	—
Baby Food - Peas	699	1	0.1%	—
Baby Food - Pears	709	1	0.1%	—
Lettuce, Head	708	1	0.1%	—
Pumpkin, Canned	706	1	0.1%	—
Rice	754	1	0.1%	—
Tangerines	1,398	1	0.1%	—
Watermelon	1,409	1	0.1%	—
Avocado	878	0	0.0%	—
Cranberries, Frozen	603	0	0.0%	—
Blueberries	354	0	0.0%	—
Butter	708	0	0.0%	—
Blueberries, Frozen	5	0	0.0%	—
Cranberries	467	0	0.0%	—
Sweet Corn, Fresh	1,360	0	0.0%	—
Peaches, Canned	755	0	0.0%	—
Celery	348	0	0.0%	—
Cauliflower	1,399	0	0.0%	—
Heavy Cream	341	0	0.0%	—
Corn Grain	727	0	0.0%	—
Sweet Corn, Frozen	233	0	0.0%	—
Eggs	294	0	0.0%	—
Grapefruit	1,407	0	0.0%	—
Grape Juice	700	0	0.0%	—
Honey	315	0	0.0%	—
Baby Food - Green Beans	706	0	0.0%	—
Kiwi Fruit	1,411	0	0.0%	—
Mangoes	709	0	0.0%	—
Milk	1,419	0	0.0%	—
Mushrooms	1,416	0	0.0%	—
Pineapple, Canned	359	0	0.0%	—
Pineapple, Frozen	52	0	0.0%	—
Oat Bran	14	0	0.0%	—
Rolled Oats	522	0	0.0%	—
Steel-cut Oats	159	0	0.0%	—
Orange Juice	690	0	0.0%	—
Olives, Canned	1,512	0	0.0%	—
Peanut Butter	1,020	0	0.0%	—
Pineapple, Fresh	656	0	0.0%	—
Cranberries, Canned	379	0	0.0%	—
Sweet Peas, Canned	379	0	0.0%	—
Snap Peas	1,413	0	0.0%	—
Sweet Potatoes	1,410	0	0.0%	—
Soybean Grain	608	0	0.0%	—
Water, Bottled	756	0	0.0%	—
Wheat Flour	758	0	0.0%	—

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024.

How we count tests, detections and missing years →