Pesticide / analyte

Epoxiconazole

Explore results by food · analyte code B53.

2003–2024 · 22 tested years

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36,821sample–analyte
tests
45samples with
a detection
4food identities
with detections

Tested in 48 food identities. Food identities include separately recorded forms and studies. Testing panels differ by food, so we do not show a combined cross-food detection percentage.

Results by food

Each food uses its own analyte-tested denominator.

Epoxiconazole: historical USDA tests by food.
FoodTestedDetectedRateDetails
Bananas1,409352.5%Yearly results
Winter Squash1,38350.4%—
Water, Finished1,43540.3%—
Tomatillos85410.1%—
Apples74400.0%—
Avocado44600.0%—
Blueberries35400.0%—
Butter73200.0%—
Blueberries, Frozen500.0%—
Sweet Corn, Fresh32800.0%—
Peaches, Canned37100.0%—
Celery69400.0%—
Heavy Cream1,45200.0%—
Sweet Corn, Frozen3200.0%—
Fish, Catfish1,23900.0%—
Green Beans1,40700.0%—
Grapefruit71900.0%—
Honey1,05900.0%—
Baby Food - Peas69900.0%—
Baby Food - Green Beans70600.0%—
Baby Food - Peaches34700.0%—
Mangoes36100.0%—
Milk2,90400.0%—
Nectarines57800.0%—
Pineapple, Frozen5200.0%—
Oat Bran1400.0%—
Rolled Oats52200.0%—
Steel-cut Oats15900.0%—
Orange Juice69000.0%—
Olives, Canned1,51200.0%—
Peanut Butter70400.0%—
Peaches26900.0%—
Pineapple, Fresh65600.0%—
Plums50700.0%—
Rice75400.0%—
Raspberries35100.0%—
Raspberries, Frozen1000.0%—
Spinach, Canned20400.0%—
Spinach, Frozen20400.0%—
Summer Squash1,35600.0%—
Strawberries1,41200.0%—
Soybean Grain60600.0%—
Tomato Paste36400.0%—
Wheat Flour2,08900.0%—
Water, Groundwater78600.0%—
Wheat grain1,36100.0%—
Water, Untreated1,27500.0%—
Infant Formula, Soy-based70600.0%—

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024.

How we count tests, detections and missing years →