Pesticide / analyte

DDD o,p'

Explore results by food · analyte code 909.

1998–2024 · 27 tested years

Find results for a food →
90,677sample–analyte
tests
234samples with
a detection
8food identities
with detections

Tested in 96 food identities. Food identities include separately recorded forms and studies. Testing panels differ by food, so we do not show a combined cross-food detection percentage.

Results by food

Each food uses its own analyte-tested denominator.

DDD o,p': historical USDA tests by food.
FoodTestedDetectedRateDetails
Fish, Catfish1,33914110.5%Yearly results
Cilantro1,092645.9%Yearly results
Carrots1,046111.1%Yearly results
Spinach, Frozen38261.6%—
Spinach1,08240.4%—
Winter Squash1,43840.3%—
Summer Squash1,35630.2%—
Collard Greens67010.1%—
Applesauce1,28800.0%—
Apple Juice10800.0%—
Almonds64900.0%—
Apples3,73600.0%—
Asparagus1,36100.0%—
Avocado44600.0%—
Beef Adipose29200.0%—
Blueberries2,71500.0%—
Blackberries1,02300.0%—
Beef Muscle29200.0%—
Broccoli2,85300.0%—
Basil34300.0%—
Butter2,22200.0%—
Blueberries, Frozen11000.0%—
Sweet Corn, Fresh32800.0%—
Peaches, Canned40400.0%—
Celery2,46700.0%—
Cauliflower4,33800.0%—
Cherries40600.0%—
Cantaloupe1,26200.0%—
Corn Grain69900.0%—
Sweet Corn, Frozen3200.0%—
Cherry Tomatoes52900.0%—
Cucumbers1,61400.0%—
Peaches-Single Servings51600.0%—
Corn Syrup45400.0%—
Infant Formula, Dairy70500.0%—
Eggs29400.0%—
Eggplant70700.0%—
Fish, Salmon88200.0%—
Green Beans1,40700.0%—
Green Beans, Canned41400.0%—
Grapefruit71900.0%—
Grape Juice81500.0%—
Green Onions71400.0%—
Green Beans, Frozen39600.0%—
Baby Food - Peas69900.0%—
Baby Food - Green Beans70600.0%—
Baby Food - Peaches34700.0%—
Baby Food - Pears1,45200.0%—
Baby Food - Sweet Potatoes71200.0%—
Blackberries, Frozen4000.0%—
Lettuce2,56600.0%—
Lettuce, Organic Study (2009)38700.0%—
Mangoes36100.0%—
Mustard Greens32000.0%—
Milk2,72500.0%—
Mushrooms2,44300.0%—
Nectarines57800.0%—
Pineapple, Frozen5200.0%—
Oat Bran1500.0%—
Rolled Oats76900.0%—
Steel-cut Oats22500.0%—
Orange Juice79800.0%—
Olives, Canned1,48000.0%—
Onions1,22500.0%—
Peanut Butter1,01900.0%—
Peaches1,61000.0%—
Plums, Dried (Prunes)75800.0%—
Pears10800.0%—
Pumpkin, Canned70600.0%—
Pineapple, Fresh65600.0%—
Potatoes1,41500.0%—
Sweet Bell Peppers1,66200.0%—
Plums1,68200.0%—
Raisins75600.0%—
Rice1,06800.0%—
Raspberries35100.0%—
Raspberries, Frozen1000.0%—
Spinach, Canned31200.0%—
Snap Peas71200.0%—
Strawberries1,76400.0%—
Sweet Potatoes5400.0%—
Strawberries, Frozen75600.0%—
Tomatoes, Canned84500.0%—
Tomatoes2,33000.0%—
Tomato Paste36400.0%—
Tomatillos85400.0%—
Water, Bottled75600.0%—
Wheat Flour75800.0%—
Water, Groundwater1400.0%—
Watermelon76000.0%—
Water, Finished1,64000.0%—
Water, Untreated91200.0%—
Winter Squash, Frozen5300.0%—
Infant Formula, Soy-based70600.0%—
Garbanzo Beans, Canned75500.0%—
Garbanzo Beans, Dried68600.0%—

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1998, 1999, 2000, 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024.

How we count tests, detections and missing years →