Food × analyte

Fluopicolide on cauliflower

2013–2021 · 4 tested years

1,915samples tested
for this analyte
17samples with
a detection
0.9%of analyte-tested samples

Testing detected Fluopicolide in 17 of 1,915 cauliflower samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,338 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2013: 0.0%, 0 of 516 tested samples2019: 1.1%, 2 of 176 tested samples2020: 0.9%, 6 of 692 tested samples2021: 1.7%, 9 of 531 tested samples201320172021

4 tested years between 2013 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201351600.0%
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
201917621.1%
202069260.9%
202153191.7%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2013, 2019, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food