Pesticide / analyte

Nicosulfuron

Explore results by food · analyte code ACM.

2001–2024 · 24 tested years

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27,562sample–analyte
tests
167samples with
a detection
3food identities
with detections

Tested in 34 food identities. Food identities include separately recorded forms and studies. Testing panels differ by food, so we do not show a combined cross-food detection percentage.

Results by food

Each food uses its own analyte-tested denominator.

Nicosulfuron: historical USDA tests by food.
FoodTestedDetectedRateDetails
Water, Untreated2,0851225.9%Yearly results
Water, Finished2,627441.7%Yearly results
Water, Groundwater1,83510.1%—
Avocado40300.0%—
Cranberries, Frozen60300.0%—
Cranberries46700.0%—
Sweet Corn, Fresh2,15100.0%—
Heavy Cream31100.0%—
Sweet Corn, Frozen38500.0%—
Green Beans12700.0%—
Grapefruit1,40700.0%—
Baby Food - Peaches33500.0%—
Baby Food - Sweet Potatoes58500.0%—
Mangoes59300.0%—
Milk1,41900.0%—
Nectarines57800.0%—
Oat Bran1000.0%—
Rolled Oats41200.0%—
Steel-cut Oats11300.0%—
Orange Juice69000.0%—
Olives, Canned1,51200.0%—
Sweet Peas, Frozen31500.0%—
Cranberries, Canned37900.0%—
Rice66200.0%—
Spinach, Canned22600.0%—
Sweet Peas, Canned37900.0%—
Spinach, Frozen37700.0%—
Summer Squash60000.0%—
Strawberries1,41200.0%—
Tangerines1,26700.0%—
Tomato Paste69500.0%—
Water, Bottled57800.0%—
Watermelon1,40900.0%—
Winter Squash61500.0%—

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024.

How we count tests, detections and missing years →