Pesticide / analyte
Flupyradifurone
Explore results by food · analyte code ANE.
2015–2024 · 10 tested years
Find results for a food →56,468sample–analyte
tests
tests
1,959samples with
a detection
a detection
31food identities
with detections
with detections
Tested in 70 food identities. Food identities include separately recorded forms and studies. Testing panels differ by food, so we do not show a combined cross-food detection percentage.
Results by food
Each food uses its own analyte-tested denominator.
All food identities are shown.
| Food | Tested | Detected | Rate | Details |
|---|---|---|---|---|
| Cauliflower | 1,399 | 238 | 17.0% | Yearly results |
| Tomatoes | 1,417 | 191 | 13.5% | Yearly results |
| Raisins | 756 | 144 | 19.0% | — |
| Lettuce, Leaf | 706 | 140 | 19.8% | — |
| Eggplant | 1,364 | 114 | 8.4% | Yearly results |
| Kale Greens | 1,415 | 112 | 7.9% | Yearly results |
| Strawberries | 704 | 98 | 13.9% | Yearly results |
| Summer Squash | 1,404 | 91 | 6.5% | Yearly results |
| Mustard Greens | 595 | 88 | 14.8% | — |
| Grapes | 1,415 | 78 | 5.5% | Yearly results |
| Cilantro | 353 | 76 | 21.5% | Yearly results |
| Watermelon | 1,409 | 72 | 5.1% | Yearly results |
| Spinach, Frozen | 377 | 71 | 18.8% | Yearly results |
| Lettuce, Head | 708 | 70 | 9.9% | — |
| Broccoli | 1,383 | 68 | 4.9% | Yearly results |
| Winter Squash | 1,383 | 61 | 4.4% | Yearly results |
| Basil | 343 | 37 | 10.8% | — |
| Green Beans | 1,407 | 35 | 2.5% | Yearly results |
| Cucumbers | 708 | 32 | 4.5% | — |
| Cherry Tomatoes | 529 | 31 | 5.9% | — |
| Spinach, Canned | 375 | 31 | 8.3% | — |
| Grapefruit | 1,407 | 30 | 2.1% | Yearly results |
| Tomatillos | 854 | 23 | 2.7% | Yearly results |
| Sweet Corn, Fresh | 758 | 7 | 0.9% | — |
| Tangerines | 1,398 | 7 | 0.5% | — |
| Hot Peppers | 651 | 5 | 0.8% | — |
| Tomato Paste | 695 | 3 | 0.4% | — |
| Orange Juice | 690 | 2 | 0.3% | — |
| Snap Peas | 1,413 | 2 | 0.1% | — |
| Pears | 708 | 1 | 0.1% | — |
| Rice | 754 | 1 | 0.1% | — |
| Apple Juice | 724 | 0 | 0.0% | — |
| Avocado | 878 | 0 | 0.0% | — |
| Cranberries, Frozen | 603 | 0 | 0.0% | — |
| Butter | 708 | 0 | 0.0% | — |
| Cranberries | 467 | 0 | 0.0% | — |
| Peaches, Canned | 755 | 0 | 0.0% | — |
| Heavy Cream | 341 | 0 | 0.0% | — |
| Corn Grain | 727 | 0 | 0.0% | — |
| Carrots | 1,384 | 0 | 0.0% | — |
| Sweet Corn, Frozen | 127 | 0 | 0.0% | — |
| Eggs | 294 | 0 | 0.0% | — |
| Grape Juice | 700 | 0 | 0.0% | — |
| Honey | 315 | 0 | 0.0% | — |
| Baby Food - Carrots | 711 | 0 | 0.0% | — |
| Baby Food - Peas | 699 | 0 | 0.0% | — |
| Baby Food - Green Beans | 706 | 0 | 0.0% | — |
| Baby Food - Peaches | 682 | 0 | 0.0% | — |
| Baby Food - Pears | 709 | 0 | 0.0% | — |
| Kiwi Fruit | 1,411 | 0 | 0.0% | — |
| Mangoes | 709 | 0 | 0.0% | — |
| Milk | 1,419 | 0 | 0.0% | — |
| Mushrooms | 1,416 | 0 | 0.0% | — |
| Pineapple, Frozen | 52 | 0 | 0.0% | — |
| Oat Bran | 14 | 0 | 0.0% | — |
| Rolled Oats | 522 | 0 | 0.0% | — |
| Steel-cut Oats | 159 | 0 | 0.0% | — |
| Olives, Canned | 1,512 | 0 | 0.0% | — |
| Onions | 885 | 0 | 0.0% | — |
| Peanut Butter | 705 | 0 | 0.0% | — |
| Pumpkin, Canned | 705 | 0 | 0.0% | — |
| Pineapple, Fresh | 656 | 0 | 0.0% | — |
| Potatoes | 1,415 | 0 | 0.0% | — |
| Sweet Peas, Frozen | 315 | 0 | 0.0% | — |
| Cranberries, Canned | 379 | 0 | 0.0% | — |
| Sweet Peas, Canned | 379 | 0 | 0.0% | — |
| Soybean Grain | 608 | 0 | 0.0% | — |
| Wheat Flour | 758 | 0 | 0.0% | — |
| Garbanzo Beans, Canned | 755 | 0 | 0.0% | — |
| Garbanzo Beans, Dried | 686 | 0 | 0.0% | — |
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2015, 2016, 2017, 2018, 2019, 2020, 2021, 2022, 2023, 2024.