Food × analyte

Fluopicolide on sweet bell peppers

2019–2021 · 3 tested years

1,348samples tested
for this analyte
48samples with
a detection
3.6%of analyte-tested samples

Testing detected Fluopicolide in 48 of 1,348 sweet bell peppers samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,984 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2019: 2.0%, 7 of 354 tested samples2020: 4.6%, 31 of 675 tested samples2021: 3.1%, 10 of 319 tested samples201920202021

3 tested years between 2019 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201935472.0%
2020675314.6%
2021319103.1%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2019, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food