Food × analyte

Dicofol p,p' on sweet bell peppers

1999–2012 · 8 tested years

4,610samples tested
for this analyte
397samples with
a detection
8.6%of analyte-tested samples

Testing detected Dicofol p,p' in 397 of 4,610 sweet bell peppers samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,984 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1999: 11.6%, 83 of 716 tested samples2000: 8.4%, 62 of 738 tested samples2002: 16.7%, 31 of 186 tested samples2003: 13.9%, 103 of 741 tested samples2004: 15.1%, 84 of 558 tested samples2010: 1.9%, 14 of 744 tested samples2011: 1.6%, 12 of 741 tested samples2012: 4.3%, 8 of 186 tested samples199920052012

8 tested years between 1999 and 2012. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
19997168311.6%
2000738628.4%
2001Not tested——
20021863116.7%
200374110313.9%
20045588415.1%
2005Not tested——
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
2010744141.9%
2011741121.6%
201218684.3%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1999, 2000, 2002, 2003, 2004, 2010, 2011, 2012.

How we count tests, detections and missing years →

Other analytes on this food