What’s Detected?

Food × analyte

Bifenthrin on summer squash

2006–2022 · 9 tested years

4,312samples tested
for this analyte
183samples with
a detection
4.2%of analyte-tested samples

Testing detected Bifenthrin in 183 of 4,312 summer squash samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,312 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2006: 9.7%, 18 of 186 tested samples2007: 4.4%, 33 of 742 tested samples2008: 2.7%, 15 of 554 tested samples2012: 4.3%, 8 of 186 tested samples2013: 2.5%, 18 of 709 tested samples2014: 0.9%, 5 of 531 tested samples2020: 10.8%, 19 of 176 tested samples2021: 5.2%, 36 of 698 tested samples2022: 5.8%, 31 of 530 tested samples200620142022

9 tested years between 2006 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2006186189.7%
2007742334.4%
2008554152.7%
2009Not tested——
2010Not tested——
2011Not tested——
201218684.3%
2013709182.5%
201453150.9%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
20201761910.8%
2021698365.2%
2022530315.8%
Testing panels and detection limits change. These observations do not establish a causal trend.
All results for Summer Squash →Bifenthrin across foods →

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2006, 2007, 2008, 2012, 2013, 2014, 2020, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food

Endosulfan sulfateImidaclopridEndosulfan IThiamethoxam