Food × analyte

Spinetoram on green beans

2013–2022 · 7 tested years

3,801samples tested
for this analyte
46samples with
a detection
1.2%of analyte-tested samples

Testing detected Spinetoram in 46 of 3,801 green beans samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 8,685 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2013: 0.6%, 2 of 347 tested samples2014: 1.8%, 14 of 757 tested samples2015: 2.2%, 16 of 723 tested samples2016: 2.1%, 12 of 567 tested samples2020: 0.0%, 0 of 177 tested samples2021: 0.0%, 0 of 700 tested samples2022: 0.4%, 2 of 530 tested samples201320172022

7 tested years between 2013 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201334720.6%
2014757141.8%
2015723162.2%
2016567122.1%
2017Not tested——
2018Not tested——
2019Not tested——
202017700.0%
202170000.0%
202253020.4%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2013, 2014, 2015, 2016, 2020, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food