Food × analyte
Penthiopyrad on green beans
2013–2022 · 7 tested years
3,863samples tested
for this analyte
for this analyte
354samples with
a detection
a detection
9.2%of analyte-tested samples
Testing detected Penthiopyrad in 354 of 3,863 green beans samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 8,685 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
7 tested years between 2013 and 2022. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2013 | 378 | 18 | 4.8% |
| 2014 | 757 | 78 | 10.3% |
| 2015 | 754 | 102 | 13.5% |
| 2016 | 567 | 38 | 6.7% |
| 2017 | Not tested | — | — |
| 2018 | Not tested | — | — |
| 2019 | Not tested | — | — |
| 2020 | 177 | 19 | 10.7% |
| 2021 | 700 | 49 | 7.0% |
| 2022 | 530 | 50 | 9.4% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2013, 2014, 2015, 2016, 2020, 2021, 2022.