Food × analyte

Endosulfan I on green beans

2000–2022 · 13 tested years

7,499samples tested
for this analyte
586samples with
a detection
7.8%of analyte-tested samples

Testing detected Endosulfan I in 586 of 7,499 green beans samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 8,685 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2000: 19.3%, 139 of 720 tested samples2001: 16.7%, 118 of 707 tested samples2004: 10.2%, 56 of 548 tested samples2005: 43.6%, 79 of 181 tested samples2007: 15.2%, 112 of 739 tested samples2008: 10.8%, 80 of 741 tested samples2013: 0.3%, 1 of 378 tested samples2014: 0.0%, 0 of 757 tested samples2015: 0.0%, 0 of 754 tested samples2016: 0.0%, 0 of 567 tested samples2020: 0.0%, 0 of 177 tested samples2021: 0.1%, 1 of 700 tested samples2022: 0.0%, 0 of 530 tested samples200020112022

13 tested years between 2000 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200072013919.3%
200170711816.7%
2002Not tested——
2003Not tested——
20045485610.2%
20051817943.6%
2006Not tested——
200773911215.2%
20087418010.8%
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
201337810.3%
201475700.0%
201575400.0%
201656700.0%
2017Not tested——
2018Not tested——
2019Not tested——
202017700.0%
202170010.1%
202253000.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2000, 2001, 2004, 2005, 2007, 2008, 2013, 2014, 2015, 2016, 2020, 2021, 2022.

How we count tests, detections and missing years →

Other analytes on this food