Food × analyte

Mandipropamid on grape juice

2013–2021 · 3 tested years

1,379samples tested
for this analyte
72samples with
a detection
5.2%of analyte-tested samples

Testing detected Mandipropamid in 72 of 1,379 grape juice samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,531 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2013: 1.4%, 2 of 148 tested samples2014: 3.6%, 19 of 531 tested samples2021: 7.3%, 51 of 700 tested samples201320172021

3 tested years between 2013 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201314821.4%
2014531193.6%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
2021700517.3%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2013, 2014, 2021.

How we count tests, detections and missing years →

Other analytes on this food