Food × analyte

Cyhalothrin, Total (Cyhalothrin-L + R157836 epimer) on broccoli

2002–2021 · 8 tested years

4,799samples tested
for this analyte
114samples with
a detection
2.4%of analyte-tested samples

Testing detected Cyhalothrin, Total (Cyhalothrin-L + R157836 epimer) in 114 of 4,799 broccoli samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,421 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2002: 0.2%, 1 of 522 tested samples2006: 0.0%, 0 of 185 tested samples2007: 1.5%, 11 of 736 tested samples2008: 1.6%, 9 of 554 tested samples2013: 1.6%, 11 of 707 tested samples2014: 1.8%, 13 of 712 tested samples2020: 4.4%, 30 of 675 tested samples2021: 5.5%, 39 of 708 tested samples200220112021

8 tested years between 2002 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200252210.2%
2003Not tested——
2004Not tested——
2005Not tested——
200618500.0%
2007736111.5%
200855491.6%
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
2013707111.6%
2014712131.8%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020675304.4%
2021708395.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2002, 2006, 2007, 2008, 2013, 2014, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food