Food × analyte

Chlorpyrifos on wheat grain

1995–2006 · 5 tested years

2,924samples tested
for this analyte
214samples with
a detection
7.3%of analyte-tested samples

Testing detected Chlorpyrifos in 214 of 2,924 wheat grain samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,224 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1995: 19.5%, 117 of 600 tested samples1996: 14.4%, 49 of 340 tested samples1997: 6.4%, 40 of 623 tested samples2005: 0.6%, 4 of 674 tested samples2006: 0.6%, 4 of 687 tested samples199520002006

5 tested years between 1995 and 2006. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
199560011719.5%
19963404914.4%
1997623406.4%
1998Not tested——
1999Not tested——
2000Not tested——
2001Not tested——
2002Not tested——
2003Not tested——
2004Not tested——
200567440.6%
200668740.6%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1995, 1996, 1997, 2005, 2006.

How we count tests, detections and missing years →

Other analytes on this food