What’s Detected?

Food × analyte

EPTC (S-ethyl dipropylthiocarbamate) on water, untreated

2004–2013 · 10 tested years

2,780samples tested
for this analyte
10samples with
a detection
0.4%of analyte-tested samples

Testing detected EPTC (S-ethyl dipropylthiocarbamate) in 10 of 2,780 water, untreated samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 2,811 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2004: 1.4%, 5 of 356 tested samples2005: 0.0%, 0 of 371 tested samples2006: 0.3%, 1 of 369 tested samples2007: 0.0%, 0 of 363 tested samples2008: 1.3%, 4 of 309 tested samples2009: 0.0%, 0 of 306 tested samples2010: 0.0%, 0 of 283 tested samples2011: 0.0%, 0 of 120 tested samples2012: 0.0%, 0 of 253 tested samples2013: 0.0%, 0 of 50 tested samples200420082013

10 tested years between 2004 and 2013. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200435651.4%
200537100.0%
200636910.3%
200736300.0%
200830941.3%
200930600.0%
201028300.0%
201112000.0%
201225300.0%
20135000.0%
Testing panels and detection limits change. These observations do not establish a causal trend.
All results for Water, Untreated →EPTC (S-ethyl dipropylthiocarbamate) across foods →

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013.

How we count tests, detections and missing years →

Other analytes on this food

AtrazineDesethyl atrazineMetolachlor ethanesulfonic acid (ESA)2,4-D