Food × analyte

Clopyralid on water, untreated

2004–2013 · 9 tested years

2,258samples tested
for this analyte
244samples with
a detection
10.8%of analyte-tested samples

Testing detected Clopyralid in 244 of 2,258 water, untreated samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 2,811 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2004: 0.3%, 1 of 340 tested samples2005: 11.9%, 30 of 252 tested samples2006: 21.1%, 59 of 279 tested samples2007: 11.0%, 40 of 362 tested samples2008: 19.5%, 60 of 308 tested samples2009: 14.2%, 32 of 225 tested samples2010: 10.6%, 20 of 189 tested samples2012: 0.8%, 2 of 253 tested samples2013: 0.0%, 0 of 50 tested samples200420082013

9 tested years between 2004 and 2013. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200434010.3%
20052523011.9%
20062795921.1%
20073624011.0%
20083086019.5%
20092253214.2%
20101892010.6%
2011Not tested——
201225320.8%
20135000.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2012, 2013.

How we count tests, detections and missing years →

Other analytes on this food