Food × analyte

Propazine on water, finished

2006–2013 · 8 tested years

1,775samples tested
for this analyte
205samples with
a detection
11.5%of analyte-tested samples

Testing detected Propazine in 205 of 1,775 water, finished samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,584 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2006: 0.0%, 0 of 225 tested samples2007: 0.4%, 1 of 250 tested samples2008: 9.1%, 28 of 309 tested samples2009: 14.4%, 44 of 306 tested samples2010: 5.6%, 16 of 284 tested samples2011: 2.5%, 3 of 119 tested samples2012: 42.2%, 98 of 232 tested samples2013: 30.0%, 15 of 50 tested samples200620092013

8 tested years between 2006 and 2013. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200622500.0%
200725010.4%
2008309289.1%
20093064414.4%
2010284165.6%
201111932.5%
20122329842.2%
2013501530.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013.

How we count tests, detections and missing years →

Other analytes on this food