Food × analyte
Metolachlor oxanilic acid (OA) on water, finished
2001–2013 · 13 tested years
3,706samples tested
for this analyte
for this analyte
1,718samples with
a detection
a detection
46.4%of analyte-tested samples
Testing detected Metolachlor oxanilic acid (OA) in 1,718 of 3,706 water, finished samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,584 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
13 tested years between 2001 and 2013. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2001 | 138 | 14 | 10.1% |
| 2002 | 404 | 152 | 37.6% |
| 2003 | 518 | 190 | 36.7% |
| 2004 | 235 | 103 | 43.8% |
| 2005 | 374 | 235 | 62.8% |
| 2006 | 368 | 136 | 37.0% |
| 2007 | 370 | 131 | 35.4% |
| 2008 | 309 | 133 | 43.0% |
| 2009 | 306 | 171 | 55.9% |
| 2010 | 284 | 172 | 60.6% |
| 2011 | 118 | 49 | 41.5% |
| 2012 | 232 | 190 | 81.9% |
| 2013 | 50 | 42 | 84.0% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013.