Food × analyte

Difenoconazole on tomatoes, canned

2016–2017 · 2 tested years

755samples tested
for this analyte
49samples with
a detection
6.5%of analyte-tested samples

Testing detected Difenoconazole in 49 of 755 tomatoes, canned samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 1,492 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2016: 6.3%, 12 of 189 tested samples2017: 6.5%, 37 of 566 tested samples20162017

2 tested years between 2016 and 2017. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2016189126.3%
2017566376.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2016, 2017.

How we count tests, detections and missing years →

Other analytes on this food