Food × analyte

Permethrin trans on sweet bell peppers

1999–2012 · 8 tested years

4,445samples tested
for this analyte
432samples with
a detection
9.7%of analyte-tested samples

Testing detected Permethrin trans in 432 of 4,445 sweet bell peppers samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,984 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1999: 9.8%, 54 of 551 tested samples2000: 8.5%, 63 of 738 tested samples2002: 8.6%, 16 of 186 tested samples2003: 12.4%, 92 of 741 tested samples2004: 7.2%, 40 of 558 tested samples2010: 10.9%, 81 of 744 tested samples2011: 8.0%, 59 of 741 tested samples2012: 14.5%, 27 of 186 tested samples199920052012

8 tested years between 1999 and 2012. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
1999551549.8%
2000738638.5%
2001Not tested——
2002186168.6%
20037419212.4%
2004558407.2%
2005Not tested——
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
20107448110.9%
2011741598.0%
20121862714.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1999, 2000, 2002, 2003, 2004, 2010, 2011, 2012.

How we count tests, detections and missing years →

Other analytes on this food