Food × analyte

Esfenvalerate on sweet bell peppers

1999–2012 · 5 tested years

2,632samples tested
for this analyte
52samples with
a detection
2.0%of analyte-tested samples

Testing detected Esfenvalerate in 52 of 2,632 sweet bell peppers samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,984 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1999: 4.5%, 23 of 507 tested samples2000: 2.6%, 12 of 454 tested samples2010: 1.5%, 11 of 744 tested samples2011: 0.7%, 5 of 741 tested samples2012: 0.5%, 1 of 186 tested samples199920052012

5 tested years between 1999 and 2012. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
1999507234.5%
2000454122.6%
2001Not tested——
2002Not tested——
2003Not tested——
2004Not tested——
2005Not tested——
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
2010744111.5%
201174150.7%
201218610.5%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1999, 2000, 2010, 2011, 2012.

How we count tests, detections and missing years →

Other analytes on this food