Food × analyte

Endosulfan II on spinach

1996–2016 · 9 tested years

5,542samples tested
for this analyte
52samples with
a detection
0.9%of analyte-tested samples

Testing detected Endosulfan II in 52 of 5,542 spinach samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,187 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1996: 5.6%, 29 of 517 tested samples1997: 2.3%, 12 of 512 tested samples2002: 0.3%, 1 of 363 tested samples2003: 0.3%, 2 of 736 tested samples2006: 1.2%, 6 of 511 tested samples2008: 0.3%, 2 of 744 tested samples2009: 0.0%, 0 of 744 tested samples2015: 0.0%, 0 of 708 tested samples2016: 0.0%, 0 of 707 tested samples199620062016

9 tested years between 1996 and 2016. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
1996517295.6%
1997512122.3%
1998Not tested——
1999Not tested——
2000Not tested——
2001Not tested——
200236310.3%
200373620.3%
2004Not tested——
2005Not tested——
200651161.2%
2007Not tested——
200874420.3%
200974400.0%
2010Not tested——
2011Not tested——
2012Not tested——
2013Not tested——
2014Not tested——
201570800.0%
201670700.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1996, 1997, 2002, 2003, 2006, 2008, 2009, 2015, 2016.

How we count tests, detections and missing years →

Other analytes on this food