Food × analyte

Dieldrin on soybean grain

1997–2022 · 6 tested years

2,940samples tested
for this analyte
54samples with
a detection
1.8%of analyte-tested samples

Testing detected Dieldrin in 54 of 2,940 soybean grain samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,247 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1997: 3.8%, 6 of 159 tested samples1998: 7.5%, 44 of 590 tested samples2004: 0.6%, 4 of 616 tested samples2005: 0.0%, 0 of 667 tested samples2011: 0.0%, 0 of 300 tested samples2022: 0.0%, 0 of 608 tested samples199720092022

6 tested years between 1997 and 2022. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
199715963.8%
1998590447.5%
1999Not tested——
2000Not tested——
2001Not tested——
2002Not tested——
2003Not tested——
200461640.6%
200566700.0%
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
2010Not tested——
201130000.0%
2012Not tested——
2013Not tested——
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
2021Not tested——
202260800.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1997, 1998, 2004, 2005, 2011, 2022.

How we count tests, detections and missing years →

Other analytes on this food