Food × analyte

Penthiopyrad on potatoes

2015–2024 · 5 tested years

2,830samples tested
for this analyte
25samples with
a detection
0.9%of analyte-tested samples

Testing detected Penthiopyrad in 25 of 2,830 potatoes samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,191 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2015: 0.6%, 4 of 707 tested samples2016: 1.1%, 8 of 708 tested samples2022: 0.9%, 5 of 529 tested samples2023: 0.8%, 6 of 709 tested samples2024: 1.1%, 2 of 177 tested samples201520192024

5 tested years between 2015 and 2024. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201570740.6%
201670881.1%
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
2021Not tested——
202252950.9%
202370960.8%
202417721.1%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2015, 2016, 2022, 2023, 2024.

How we count tests, detections and missing years →

Other analytes on this food