Food × analyte

Pentachloroaniline (PCA) on potatoes

1994–2024 · 8 tested years

3,920samples tested
for this analyte
128samples with
a detection
3.3%of analyte-tested samples

Testing detected Pentachloroaniline (PCA) in 128 of 3,920 potatoes samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,191 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1994: 0.0%, 0 of 28 tested samples2008: 0.9%, 5 of 528 tested samples2009: 5.1%, 27 of 534 tested samples2015: 6.6%, 47 of 707 tested samples2016: 4.4%, 31 of 708 tested samples2022: 0.9%, 5 of 529 tested samples2023: 1.4%, 10 of 709 tested samples2024: 1.7%, 3 of 177 tested samples199420092024

8 tested years between 1994 and 2024. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
19942800.0%
1995Not tested——
1996Not tested——
1997Not tested——
1998Not tested——
1999Not tested——
2000Not tested——
2001Not tested——
2002Not tested——
2003Not tested——
2004Not tested——
2005Not tested——
2006Not tested——
2007Not tested——
200852850.9%
2009534275.1%
2010Not tested——
2011Not tested——
2012Not tested——
2013Not tested——
2014Not tested——
2015707476.6%
2016708314.4%
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
2021Not tested——
202252950.9%
2023709101.4%
202417731.7%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1994, 2008, 2009, 2015, 2016, 2022, 2023, 2024.

How we count tests, detections and missing years →

Other analytes on this food