Food × analyte
Imidacloprid on orange juice
2004–2020 · 8 tested years
3,283samples tested
for this analyte
for this analyte
40samples with
a detection
a detection
1.2%of analyte-tested samples
Testing detected Imidacloprid in 40 of 3,283 orange juice samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,681 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
8 tested years between 2004 and 2020. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2004 | 186 | 0 | 0.0% |
| 2005 | 744 | 0 | 0.0% |
| 2006 | 557 | 0 | 0.0% |
| 2007 | Not tested | — | — |
| 2008 | Not tested | — | — |
| 2009 | Not tested | — | — |
| 2010 | 191 | 0 | 0.0% |
| 2011 | 585 | 34 | 5.8% |
| 2012 | 330 | 0 | 0.0% |
| 2013 | Not tested | — | — |
| 2014 | Not tested | — | — |
| 2015 | Not tested | — | — |
| 2016 | Not tested | — | — |
| 2017 | Not tested | — | — |
| 2018 | Not tested | — | — |
| 2019 | 191 | 1 | 0.5% |
| 2020 | 499 | 5 | 1.0% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2004, 2005, 2006, 2010, 2011, 2012, 2019, 2020.