Food × analyte
Chlorpyrifos on olives, canned
2016–2018 · 3 tested years
1,512samples tested
for this analyte
for this analyte
27samples with
a detection
a detection
1.8%of analyte-tested samples
Testing detected Chlorpyrifos in 27 of 1,512 olives, canned samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 1,512 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
3 tested years between 2016 and 2018. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2016 | 189 | 1 | 0.5% |
| 2017 | 754 | 14 | 1.9% |
| 2018 | 569 | 12 | 2.1% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2016, 2017, 2018.