Food × analyte
Pyraclostrobin on nectarines
2007–2015 · 5 tested years
3,034samples tested
for this analyte
for this analyte
216samples with
a detection
a detection
7.1%of analyte-tested samples
Testing detected Pyraclostrobin in 216 of 3,034 nectarines samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,745 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
5 tested years between 2007 and 2015. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2007 | 563 | 8 | 1.4% |
| 2008 | 672 | 8 | 1.2% |
| 2009 | Not tested | — | — |
| 2010 | Not tested | — | — |
| 2011 | Not tested | — | — |
| 2012 | Not tested | — | — |
| 2013 | 542 | 56 | 10.3% |
| 2014 | 679 | 67 | 9.9% |
| 2015 | 578 | 77 | 13.3% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2007, 2008, 2013, 2014, 2015.