Food × analyte

Propiconazole on nectarines

2000–2015 · 7 tested years

3,580samples tested
for this analyte
661samples with
a detection
18.5%of analyte-tested samples

Testing detected Propiconazole in 661 of 3,580 nectarines samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,745 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2000: 7.4%, 21 of 284 tested samples2001: 8.1%, 21 of 259 tested samples2007: 11.7%, 66 of 563 tested samples2008: 8.6%, 58 of 672 tested samples2013: 26.3%, 143 of 543 tested samples2014: 34.5%, 235 of 681 tested samples2015: 20.2%, 117 of 578 tested samples200020072015

7 tested years between 2000 and 2015. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2000284217.4%
2001259218.1%
2002Not tested——
2003Not tested——
2004Not tested——
2005Not tested——
2006Not tested——
20075636611.7%
2008672588.6%
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
201354314326.3%
201468123534.5%
201557811720.2%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2000, 2001, 2007, 2008, 2013, 2014, 2015.

How we count tests, detections and missing years →

Other analytes on this food