Food × analyte

Captan on nectarines

2000–2014 · 6 tested years

3,163samples tested
for this analyte
45samples with
a detection
1.4%of analyte-tested samples

Testing detected Captan in 45 of 3,163 nectarines samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,745 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2000: 4.9%, 17 of 345 tested samples2001: 1.7%, 6 of 359 tested samples2007: 0.5%, 3 of 563 tested samples2008: 0.9%, 6 of 672 tested samples2013: 0.7%, 4 of 543 tested samples2014: 1.3%, 9 of 681 tested samples200020072014

6 tested years between 2000 and 2014. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2000345174.9%
200135961.7%
2002Not tested——
2003Not tested——
2004Not tested——
2005Not tested——
2006Not tested——
200756330.5%
200867260.9%
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
201354340.7%
201468191.3%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2000, 2001, 2007, 2008, 2013, 2014.

How we count tests, detections and missing years →

Other analytes on this food