Food × analyte
Azoxystrobin on nectarines
2007–2015 · 5 tested years
3,037samples tested
for this analyte
for this analyte
76samples with
a detection
a detection
2.5%of analyte-tested samples
Testing detected Azoxystrobin in 76 of 3,037 nectarines samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 3,745 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
5 tested years between 2007 and 2015. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2007 | 563 | 15 | 2.7% |
| 2008 | 672 | 3 | 0.4% |
| 2009 | Not tested | — | — |
| 2010 | Not tested | — | — |
| 2011 | Not tested | — | — |
| 2012 | Not tested | — | — |
| 2013 | 543 | 19 | 3.5% |
| 2014 | 681 | 27 | 4.0% |
| 2015 | 578 | 12 | 2.1% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2007, 2008, 2013, 2014, 2015.