Food × analyte

Vinclozolin on green beans, frozen

1996–2014 · 5 tested years

1,593samples tested
for this analyte
497samples with
a detection
31.2%of analyte-tested samples

Testing detected Vinclozolin in 497 of 1,593 green beans, frozen samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 1,676 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1996: 32.6%, 72 of 221 tested samples1997: 35.1%, 113 of 322 tested samples1998: 41.9%, 49 of 117 tested samples2005: 47.4%, 263 of 555 tested samples2014: 0.0%, 0 of 378 tested samples199620052014

5 tested years between 1996 and 2014. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
19962217232.6%
199732211335.1%
19981174941.9%
1999Not tested——
2000Not tested——
2001Not tested——
2002Not tested——
2003Not tested——
2004Not tested——
200555526347.4%
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
2013Not tested——
201437800.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1996, 1997, 1998, 2005, 2014.

How we count tests, detections and missing years →

Other analytes on this food