Food × analyte
Oxamyl oxime on cucumbers
2004–2024 · 7 tested years
2,458samples tested
for this analyte
for this analyte
253samples with
a detection
a detection
10.3%of analyte-tested samples
Testing detected Oxamyl oxime in 253 of 2,458 cucumbers samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,656 samples of this food.
Year-by-year results
Actual tested and detected sample counts.
7 tested years between 2004 and 2024. Gaps mean no validated tests in this release.
Read the yearly counts
| Year | Tested | Detected | Rate |
|---|---|---|---|
| 2004 | 18 | 1 | 5.6% |
| 2005 | Not tested | — | — |
| 2006 | Not tested | — | — |
| 2007 | Not tested | — | — |
| 2008 | Not tested | — | — |
| 2009 | 210 | 39 | 18.6% |
| 2010 | 372 | 108 | 29.0% |
| 2011 | Not tested | — | — |
| 2012 | Not tested | — | — |
| 2013 | Not tested | — | — |
| 2014 | Not tested | — | — |
| 2015 | 378 | 52 | 13.8% |
| 2016 | 754 | 23 | 3.1% |
| 2017 | 378 | 12 | 3.2% |
| 2018 | Not tested | — | — |
| 2019 | Not tested | — | — |
| 2020 | Not tested | — | — |
| 2021 | Not tested | — | — |
| 2022 | Not tested | — | — |
| 2023 | Not tested | — | — |
| 2024 | 348 | 18 | 5.2% |
Testing panels and detection limits change. These observations do not establish a causal trend.
About these results
Source: USDA Pesticide Data Program. Included annual releases: 2004, 2009, 2010, 2015, 2016, 2017, 2024.