Food × analyte

Thiamethoxam on cabbage

2010–2019 · 5 tested years

2,843samples tested
for this analyte
69samples with
a detection
2.4%of analyte-tested samples

Testing detected Thiamethoxam in 69 of 2,843 cabbage samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 2,846 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2010: 0.4%, 3 of 743 tested samples2011: 1.6%, 12 of 739 tested samples2017: 3.7%, 13 of 354 tested samples2018: 4.2%, 30 of 707 tested samples2019: 3.7%, 11 of 300 tested samples201020142019

5 tested years between 2010 and 2019. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201074330.4%
2011739121.6%
2012Not tested——
2013Not tested——
2014Not tested——
2015Not tested——
2016Not tested——
2017354133.7%
2018707304.2%
2019300113.7%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2010, 2011, 2017, 2018, 2019.

How we count tests, detections and missing years →

Other analytes on this food