What’s Detected?

Food × analyte

Pyrimethanil on bananas

2006–2020 · 7 tested years

4,343samples tested
for this analyte
143samples with
a detection
3.3%of analyte-tested samples

Testing detected Pyrimethanil in 143 of 4,343 bananas samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 6,914 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2006: 4.0%, 30 of 742 tested samples2007: 1.5%, 11 of 744 tested samples2012: 3.0%, 17 of 559 tested samples2013: 4.8%, 34 of 708 tested samples2014: 12.3%, 22 of 179 tested samples2019: 2.3%, 16 of 708 tested samples2020: 1.8%, 13 of 703 tested samples200620132020

7 tested years between 2006 and 2020. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
2006742304.0%
2007744111.5%
2008Not tested——
2009Not tested——
2010Not tested——
2011Not tested——
2012559173.0%
2013708344.8%
20141792212.3%
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019708162.3%
2020703131.8%
Testing panels and detection limits change. These observations do not establish a causal trend.
All results for Bananas →Pyrimethanil across foods →

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2006, 2007, 2012, 2013, 2014, 2019, 2020.

How we count tests, detections and missing years →

Other analytes on this food

ThiabendazoleImazalilAzoxystrobinMyclobutanil