Food × analyte

Quinoxyfen on winter squash

2011–2021 · 5 tested years

2,498samples tested
for this analyte
73samples with
a detection
2.9%of analyte-tested samples

Testing detected Quinoxyfen in 73 of 2,498 winter squash samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,178 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2011: 2.2%, 4 of 186 tested samples2012: 4.6%, 34 of 742 tested samples2013: 4.3%, 8 of 187 tested samples2020: 0.9%, 6 of 677 tested samples2021: 3.0%, 21 of 706 tested samples201120162021

5 tested years between 2011 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201118642.2%
2012742344.6%
201318784.3%
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
202067760.9%
2021706213.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2011, 2012, 2013, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food