Food × analyte

Methoxyfenozide on winter squash

2006–2021 · 6 tested years

2,606samples tested
for this analyte
65samples with
a detection
2.5%of analyte-tested samples

Testing detected Methoxyfenozide in 65 of 2,606 winter squash samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,178 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2006: 2.8%, 3 of 108 tested samples2011: 0.0%, 0 of 186 tested samples2012: 1.3%, 10 of 742 tested samples2013: 4.8%, 9 of 187 tested samples2020: 2.2%, 15 of 677 tested samples2021: 4.0%, 28 of 706 tested samples200620132021

6 tested years between 2006 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200610832.8%
2007Not tested——
2008Not tested——
2009Not tested——
2010Not tested——
201118600.0%
2012742101.3%
201318794.8%
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020677152.2%
2021706284.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2006, 2011, 2012, 2013, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food