Food × analyte

Carbendazim (MBC) on winter squash

2011–2021 · 5 tested years

2,431samples tested
for this analyte
52samples with
a detection
2.1%of analyte-tested samples

Testing detected Carbendazim (MBC) in 52 of 2,431 winter squash samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,178 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2011: 1.6%, 3 of 186 tested samples2012: 2.0%, 15 of 742 tested samples2013: 2.7%, 5 of 187 tested samples2020: 2.4%, 16 of 677 tested samples2021: 2.0%, 13 of 639 tested samples201120162021

5 tested years between 2011 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
201118631.6%
2012742152.0%
201318752.7%
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020677162.4%
2021639132.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2011, 2012, 2013, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food