Food × analyte

Boscalid on winter squash

2004–2021 · 8 tested years

3,515samples tested
for this analyte
105samples with
a detection
3.0%of analyte-tested samples

Testing detected Boscalid in 105 of 3,515 winter squash samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 5,178 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2004: 0.0%, 0 of 130 tested samples2005: 0.2%, 1 of 518 tested samples2006: 3.5%, 13 of 369 tested samples2011: 4.3%, 8 of 186 tested samples2012: 3.6%, 27 of 742 tested samples2013: 2.1%, 4 of 187 tested samples2020: 3.8%, 26 of 677 tested samples2021: 3.7%, 26 of 706 tested samples200420122021

8 tested years between 2004 and 2021. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200413000.0%
200551810.2%
2006369133.5%
2007Not tested——
2008Not tested——
2009Not tested——
2010Not tested——
201118684.3%
2012742273.6%
201318742.1%
2014Not tested——
2015Not tested——
2016Not tested——
2017Not tested——
2018Not tested——
2019Not tested——
2020677263.8%
2021706263.7%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2004, 2005, 2006, 2011, 2012, 2013, 2020, 2021.

How we count tests, detections and missing years →

Other analytes on this food