Food × analyte

Flufenacet oxanilic acid (OA) on water, untreated

2005–2013 · 8 tested years

1,277samples tested
for this analyte
71samples with
a detection
5.6%of analyte-tested samples

Testing detected Flufenacet oxanilic acid (OA) in 71 of 1,277 water, untreated samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 2,811 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2005: 14.6%, 21 of 144 tested samples2006: 0.0%, 0 of 133 tested samples2007: 0.0%, 0 of 132 tested samples2008: 12.7%, 24 of 189 tested samples2009: 12.8%, 24 of 187 tested samples2010: 1.1%, 2 of 189 tested samples2012: 0.0%, 0 of 253 tested samples2013: 0.0%, 0 of 50 tested samples200520092013

8 tested years between 2005 and 2013. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
20051442114.6%
200613300.0%
200713200.0%
20081892412.7%
20091872412.8%
201018921.1%
2011Not tested——
201225300.0%
20135000.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2005, 2006, 2007, 2008, 2009, 2010, 2012, 2013.

How we count tests, detections and missing years →

Other analytes on this food