What’s Detected?

Food × analyte

Fipronil on water, untreated

2006–2013 · 8 tested years

1,074samples tested
for this analyte
28samples with
a detection
2.6%of analyte-tested samples

Testing detected Fipronil in 28 of 1,074 water, untreated samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 2,811 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2006: 0.0%, 0 of 81 tested samples2007: 0.0%, 0 of 112 tested samples2008: 0.0%, 0 of 119 tested samples2009: 0.0%, 0 of 118 tested samples2010: 0.0%, 0 of 282 tested samples2011: 0.0%, 0 of 120 tested samples2012: 14.1%, 28 of 199 tested samples2013: 0.0%, 0 of 43 tested samples200620092013

8 tested years between 2006 and 2013. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
20068100.0%
200711200.0%
200811900.0%
200911800.0%
201028200.0%
201112000.0%
20121992814.1%
20134300.0%
Testing panels and detection limits change. These observations do not establish a causal trend.
All results for Water, Untreated →Fipronil across foods →

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013.

How we count tests, detections and missing years →

Other analytes on this food

AtrazineDesethyl atrazineMetolachlor ethanesulfonic acid (ESA)2,4-D