Food × analyte

Acetochlor on water, finished

2001–2013 · 13 tested years

3,862samples tested
for this analyte
110samples with
a detection
2.8%of analyte-tested samples

Testing detected Acetochlor in 110 of 3,862 water, finished samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 4,584 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%2001: 0.0%, 0 of 154 tested samples2002: 0.0%, 0 of 403 tested samples2003: 3.1%, 16 of 522 tested samples2004: 2.9%, 11 of 376 tested samples2005: 2.4%, 9 of 374 tested samples2006: 0.8%, 3 of 363 tested samples2007: 0.5%, 2 of 369 tested samples2008: 9.0%, 28 of 310 tested samples2009: 3.9%, 12 of 306 tested samples2010: 3.2%, 9 of 284 tested samples2011: 3.4%, 4 of 119 tested samples2012: 6.9%, 16 of 232 tested samples2013: 0.0%, 0 of 50 tested samples200120072013

13 tested years between 2001 and 2013. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
200115400.0%
200240300.0%
2003522163.1%
2004376112.9%
200537492.4%
200636330.8%
200736920.5%
2008310289.0%
2009306123.9%
201028493.2%
201111943.4%
2012232166.9%
20135000.0%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 2001, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010, 2011, 2012, 2013.

How we count tests, detections and missing years →

Other analytes on this food