Food × analyte

Chlorpropham on tomatoes

1996–2023 · 9 tested years

4,807samples tested
for this analyte
161samples with
a detection
3.3%of analyte-tested samples

Testing detected Chlorpropham in 161 of 4,807 tomatoes samples actually tested for this analyte. This percentage uses analyte-tested samples, not all 7,783 samples of this food.

Year-by-year results

Actual tested and detected sample counts.

0%25%50%75%100%1996: 0.0%, 0 of 174 tested samples1997: 0.0%, 0 of 722 tested samples1998: 0.4%, 3 of 717 tested samples1999: 0.3%, 1 of 364 tested samples2014: 4.5%, 8 of 177 tested samples2015: 3.2%, 23 of 708 tested samples2016: 8.1%, 43 of 528 tested samples2022: 4.9%, 35 of 709 tested samples2023: 6.8%, 48 of 708 tested samples199620092023

9 tested years between 1996 and 2023. Gaps mean no validated tests in this release.

Read the yearly counts
Percentages use the samples actually tested in each year.
YearTestedDetectedRate
199617400.0%
199772200.0%
199871730.4%
199936410.3%
2000Not tested——
2001Not tested——
2002Not tested——
2003Not tested——
2004Not tested——
2005Not tested——
2006Not tested——
2007Not tested——
2008Not tested——
2009Not tested——
2010Not tested——
2011Not tested——
2012Not tested——
2013Not tested——
201417784.5%
2015708233.2%
2016528438.1%
2017Not tested——
2018Not tested——
2019Not tested——
2020Not tested——
2021Not tested——
2022709354.9%
2023708486.8%
Testing panels and detection limits change. These observations do not establish a causal trend.

About these results

Source: USDA Pesticide Data Program. Included annual releases: 1996, 1997, 1998, 1999, 2014, 2015, 2016, 2022, 2023.

How we count tests, detections and missing years →

Other analytes on this food